Vermentino

TOSCANA

Indicazione Geografica Tipica

STRABIORDANTE > TOSCANA > VERMENTINO

Vinification-

Vinification without the skins in controlled temperature steel tanks at 18°

Refining-

Aging in steel tanks.

Tasting notes-

eye
Straw yellow with greenish reflections.
nose
Intense, with hints of white fruits pleasantly blended with citrus notes.
mouth
Fine, well structured, sapid and balanced, very persistent.
strabiordante web vermentino

Technical Sheet-

varieta
100% Vermentino
luogo
Tuscany, province of Pisa
terroir
Gravelly - clayey
h
200m
raccolta
Late September
zucch
4 g/l
abv
13
acidita
6.2 g/l
temp
8-10 °C