Minetta

MONFERRATO ROSSO

Denominazione Origine Controllata

LA BOLLINA > MONFERRATO ROSSO > MINETTA

Vinification-

Pre-fermentation maceration cold and subsequent fermentation at low temperatures in stainless steel tanks at controlled temperature and oxygenation.

Refining-

Ageing 3 months in French oak barrels of first pass and 3 months in steel.

Tasting notes-

LBL_MINETTA-VERT

Technical Sheet-